Le Grenier à Pain, Warwick Center

I used to really love this place but the quality has gone downhill significantly over the last 6 months. The butter they use in their pastries (and there was always a bit too much of it) now tastes like cheese, the products like macarons are not always fresh, and even the bread is not as tasty as it use to be and regularly overcooked. It's like there's no quality control anymore. It's really disappointing because I used to really love it. And being French myself, I used to think this was almost as good as what you find in France. Not anymore.

Love this place. How they know where your sitting after you order is beyond me but seem to get it every time. I was told they had best croissants anyway and arguably they could be in that debate. Food, coffee, service and seating is all good to great here. Love the pain au raisin the most!!

Awesome nice pastry. Tasty waffles, bread and cake's.

Good food. Excellent ingredients! Very expensive. Staff are helpful.