Q caf'e x 滿福烘豆場

Translated:

On my way home, I often pass by this coffee shop. Finally, it was open during this long weekend! Manfu Roast Coffee Shop reminded me of Manfubao, which my church often recommends. Truly, it's a good place for brothers and sisters in Christ! I ordered a latte, which was quite delicious. Also, a sparkling water. The price difference between takeout and dine-in is nice. I hope to have the opportunity to try their cupping activities. Having learned about coffee beans, espresso machines, and latte art, I'm very happy to have such a lovely coffee shop near my home. Blessings to Manfu Roast Coffee Shop! May its business prosper, allowing me to have a wonderful coffee time when I come home.

Translated:

☕️ This trip to Nanzi wasn't purely for coffee; I was looking for a suitable latte for an upcoming event, so I specifically visited Q caf'e x Manfu Roasting on the corner for a tasting. The coffee-colored, geometric building, paired with the round, dark blue "Q" sign at the entrance, exudes understated elegance, and the floor-to-ceiling windows provide excellent natural light. Upon entering, the clean and bright interior immediately catches the eye. The most striking feature is the golden, geometrically faceted espresso machine behind the bar, along with the coffee-related certificates hanging on the wall. Shelves are filled with their freshly roasted specialty beans and drip bags. The menu focuses on single-origin pour-over coffee, with a wide variety of Ethiopian Geisha series options. A quick glance at the price list shows that the regular dine-in price for selected single-origin coffees is NT$160, while takeout is available at a discounted price of NT$110 – quite reasonable. We ordered the "Angel Geisha," "Baby Geisha," and an "Iced Latte" for tasting. All drinks were freshly brewed to order, and watching the barista professionally prepare them was very therapeutic. The presentation was exquisite, served on wooden trays. The hand-drip coffee was served in a glass pot printed with "SYG," accompanied by a small ceramic cup with a handcrafted feel, a glass of ice water, and two Lotus caramel biscuits. In terms of taste, the Angel Geisha had a refreshing lemon and cherry tartness, with clean layers of flavor; the Baby Geisha had a distinct floral and fruity aroma, and was very smooth. The iced latte, served in a thick, dark ceramic cup, had a perfect blend of coffee aroma and milk, and was also delicious. The coffee was indeed very satisfying. After tasting, I proactively chatted with the owner about my needs for future events. The owner was incredibly friendly and approachable, explaining to us in detail that if we needed coffee for the event, we could pre-order. She also proactively reminded us of many important points, including bean selection, freshness control, and coordination with the pre-ordered coffee service on the day of the event. From this communication, it's clear they are very particular about the quality of their coffee. Overall, both the professionalism of the coffee itself and the attentiveness of the service make it a worthwhile return visit. Finally, please note that the shop's opening hours are 10:00 AM to 6:30 PM on weekdays, and it's closed on weekends. Don't make a wasted trip! If you want to order, remember to contact the owner in advance.

Translated:

Q Cafe A beautiful building. The first floor is the cafe, and the rest are suites for rent. They regularly offer classes (hand-drip/latte art, etc.). When we entered, the owner was roasting coffee beans; business was booming, and many beans were sold out. The owner was very kind; she overheard us discussing alcohol-flavored coffee and later gave us a small sample of one of their alcohol-flavored coffees. Motorcycles can be parked in front of the cafe. ---Food--- They don't sell any other desserts, just coffee (they also have sparkling drinks). Hand-drip coffee comes with two lotus-shaped cakes and a cup of sparkling water. A pot of coffee cost NT$160 that day.

Translated:

The owners are incredibly professional, unlike other coffee shops. The owner is a lecturer with a bunch of professional certifications, so you can learn about coffee while you drink coffee. Highly recommended!

Translated:

The owner, his wife, and the staff all provided excellent service and proactively shared coffee-related information. Although there aren't many seats, the overall space felt quite comfortable. I thought the coffee was delicious, and if you're unsure what to order, the staff will recommend something based on your preferences. Plus, the prices are reasonable, and there's a discount for students—it's really great!