The Barn Café Neukölln

My job has me traveling absolutely everywhere, and I have become accustomed to fantastic coffee roasters all over Europe and North America. My first time here at The Barn and this is already at the very top of my list. Do yourself a huge favour and come here.

One of my favourite coffee places … this love started with an iced Flat White and evolved with the different sorts of beans you can taste over time as it is served – there are definitely some favs. A little too pricey, so I am not there as often as I used to be. The staff is very welcoming and nice and it’s a beautiful familiar atmosphere. It’s a bright and organized place, where you can also think and work a little. Miss the times, when you could sit with your laptop at the window for an hour, while drinking one or two coffees. Now it’s only allowed at the big round table, what is not my thing. The music was better, before the concept changed. Coffee is to 95% perfect, depends on, if it’s made by the usual staff or a rookie. Thanks to Sonia, Sofia and Harry! Funny what a difference the barista makes. If you are a coffee gourmet, go and try!

I have no idea about coffee to preface this. I got a coffee nerd friend to recommend this place for the low caf coffee and I have to say that it's just off. Idk how it's supposed to taste but it had an acidic taste to it which I honestly disliked. Not sure how it's supposed to taste tho. Now the service part of it all is what annoyed me the most. My order was forgotten within 30 seconds of the cashier doing something and then they got my order wrong. Wanted a big one and only got a normal sized cup. Beautiful and cozy interior design and great vibes there tho. Really like the lights and the big round table. Cards Only!

Espresso is a total joke - if you are looking for a good espresso don’t go there. Their posh set-up together with their 50€/pack roasted coffee is meaningless without a solid foundation of what tastes good and what not. Mine was total garbage and I paid 3 euros for it. Unfriendly staff trying to explain how their espresso is “special”. Italians do not need explaining what a good coffee is and this was clearly one of the worst ever had.