Maison Ben Aoun (Boulangerie Crimée)

Best pain au chocolat I've had in the 17eme thus far. Good tradition, fougasse de olives, and pain aux raisins as well !

Baguette as hard as rock, inside out. Snails was very oily. Croissant so so yet more expensive than other places.

We really enjoyed the lovely pastries. Went back for a second day and tried the macaroons. Good coffee and a lovely lady who taught me some French too.

The croissants are tasty and there is a good variety. But the women that works there are absolutely rude and will look at foreign costumers with such an attitude…I don’t recommend this place for turist. I’m not spending my money just to feel unwelcome.

I have to say, very tasty food! I took one baguette and two croissants and they were both really good, crunchy and delicious! Good job guys!