Paisita Cafe
2805 Abbot Kinney Blvd, Venice -📃 About
Paisita Cafe is a café in Venice, Los Angeles, United States. A popular spot with locals, it's rated 4.7/5 across 144 reviews. Open every day.
📬 Contact & Social
⏱️ Opening Hours
📍 Café location
🔮 Services
🖋️ Reviews & Comments
Highly rated by visitors. Rated 4.7/5 based on 144 Google reviews.
Google Reviews
Dani B
via GoogleLoved Paisita! The cafe is cute and has beach vibes. There are a couple tables inside and plenty of outside seating, which is great for LA warm weather. The cafe is steady busy but the service is great and the coffee is pretty good. Went there a second time and got a smoothie and some food. The milanesa sandwich was delicious with a little bit of spice to it. Burritos also pretty good. Parking on-site, although for us it was a 1 minute walk from our hotel. I hope to go back when I'm in the area again.
Ricky Maldonado
via GoogleSo glad we tried this place. 10/10 vibe. Menu is great, coffee is frothy and delicious and the staff are all super kind. Love the latino infusión with modern quick brunch cafe concept.
Masha Kaznachey
via GoogleHash browns be hashing. Huevos be rancheroing. Cortado be cortado-ing. Paisita is officially awake over in Venice. The chilaquiles come through loud and proud, saucy, balanced, zero sog. The breakfast burrito with chorizo is savory, rich, wrapped tight, and not here to play. Pair it all with a cortado that’s dialed in and doing its job properly, and suddenly your morning has structure and purpose. Paisita is off to an excellent start. I’ll be back, hungry and respectful.
Chan Chan
via GoogleA great way to begin the morning. Arrived around 7:30 AM with ample parking available and short wait in line. The vibe of Paisita is heartwarming. We enjoyed the food, pastries and coffee. Will definitely be back here again!
Veronica Parakhin
via GoogleReally lovely cafe with adequate seating and amazing food. I came at around 9 am on a Saturday, ordered and got my food very quickly. The avocado toast was truly amazing: thin, chewy, and just crispy enough to hold toppings without shredding the roof of your mouth. It had the perfect amount of cotija cheese and pickled onions to give a nice depth of flavor and acidity without overpowering the avocado and bread underneath. The scrambled eggs were also solid and had a pleasant ribbon-like texture that wasn’t greasy or heavy. If only I lived closer, I’m sure I would become a regular at Paisita.


