Pandamaran: Choon Guan Hainan Coffee 1956 (Port Klang)
Lorong Amarasegara, Kawasan 12 -📃 About
Pandamaran: Choon Guan Hainan Coffee 1956 (Port Klang) is a café in Kawasan 12, Kuala Lumpur, Malaysia. A popular spot with locals, it's rated 4.7/5 across 7535 reviews. The café offers air conditioning. Open every day.
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🖋️ Reviews & Comments
Highly rated by visitors. Rated 4.7/5 based on 7535 Google reviews.
Google Reviews
panic playground
via GoogleHainan Coffee & Tea: sedap..aromatic & foamy head on the iced version. Curry Laksa Fuzhou Fishball : Must try.. big portion.. bope share 2@3 org Roti Bakar (Kaya Butter Toast): sedap .. i love the traditional with slow-cooked brown Hainanese coconut egg jam (kaya) paired with thick slices of cold butter on crispy toasted bread. Tak manis sgt 😊 Hainanese Chicken Rice Balls: Nasi sedap & wangi.. mcm di Melaka tu.. perfectly steamed chicken. Caramel Custard Pudding: Sedap.. recommended as a must-order dessert. Very creamy, silky-smooth 😊 Parking - susah sikit Servis - very friendly & informative.. tq aunty 😘 Price : Standard harga .. sesuai dgn portion
Kai ce Yap
via GoogleIf you are hunting for an authentic breakfast spot in Port Klang, Choon Guan Hainan Coffee 1956 is a legendary stop that has been serving up classic flavors for decades. The food here is truly impressive across the board: the Nasi Lemak Ayam Rendang was rich and fragrant, and their Hainanese Chicken Rice and Chicken Chop are must-tries for anyone wanting a taste of tradition. We also sampled the Curry Mee, Chee Cheong Fun, and Bihun Soup, all of which hit the mark. Of course, you cannot leave without ordering their signature Teh and Kopi, which are perfectly pulled and full of that old-school aroma. The only real drawback currently is the ordering system, which can be a bit of a challenge during peak hours. When it is crowded, you have to queue for 15 minutes or more just to place your order, which isn't very convenient for elderly visitors or those who find it hard to stand for long periods. There is also a bit of stress when you finally reach the counter because the line behind you is so long that you feel rushed to decide. A personal tip for the management: switching to a "scan to order" system would make the experience much more comfortable and modern for us. Additionally, having a staff member assigned to manage table seating for new arrivals would prevent people from having to wander around searching for a spot or worrying about others cutting the queue. On the bright side, once you have actually finished the queue and placed your order, the food comes out remarkably quickly. The kitchen is clearly very efficient at handling the volume. It is a vibrant, bustling environment that captures the spirit of a traditional Hainanese coffee shop. If they can refine the ordering and seating flow, this place would be absolutely flawless. It is still a highly recommended spot for the quality of the food alone, just be prepared for a bit of a wait during the weekend rush!
Jenny Chua
via GoogleA hidden gem. A kopitiam that is very well known among the nearby residents. Traditional decor with a comfortable and cozy atmosphere. Spacious. They start business as early as 6 a.m., so enviable for people living nearby.The service is super fast, food was served in under 10 minutes.I ordered a coffee, which was rich and nicely bitter, just the way I like it. I also got a fish bun to take away so I could eat it in the car. Next time, I must try their famous chicken rice.
Lina A
via GoogleStaff kak Yan is very friendly..we came here first time with family. Super love the service…friendly staff. We had Breakfast Set A, fried meehoon n kuay teow goreng (super sedap), mochi, and other kuih. Mom is Hainanese so she love all the food and even their kopi o and teh also to our liking. Kudos.
PY L
via GooglePro Curry noodle, n. Lemak, chicken rice are sth you should give a try. Con Curry noddles only bihun option Environment is abit hot, there are fans and cooler around


