CUP2CUP
467A Admiralty Dr, #01-173, Sembawang -📃 About
CUP2CUP is a café in Sembawang, Singapore, Singapore. A popular spot with locals, it's rated 4.2/5 across 74 reviews. Open every day.
📬 Contact & Social
⏱️ Opening Hours
📍 Café location
🔮 Services
🖋️ Reviews & Comments
Well-reviewed by visitors. Rated 4.2/5 based on 74 Google reviews.
Google Reviews
Fenella Teng
via GoogleSo glad I finally got to enjoy the latte ($3.50) and Belgian waffle ($4.50) here! Excellent service from the boss too (: it seems like this place is frequented by regulars, creating a heartwarming atmosphere here (:
Elvira Tan
via GoogleHidden Gem - HDB void deck cafe with nice atmosphere and near kopitiam price coffee. Coffee is great. Nice story behind the venue. Boss (lady) was friendly too!
Alvin Teo
via Google19 Jul 2025 ===== No change despite the owner saying that the staff is working on her steaming. Ordered a latte, got a cappuccino (honestly ashamed to even call it that). Could not taste anything resembling any espresso-based drinks from the likes of other cafes or even my own. Disappointing. 2024 ===== Milk steaming needs work. Too many bubbles. I honestly just taste milk from the latte.
Krystal Kong
via GoogleNice cozy neighbourhood place, interior design was nicely done up to exude a classy cafe feel. However, value of food and drink taste was terrible… we were expecting a thick slice of peanut butter toast, but look what was delivered… one thin slice of regular toast folded into half. Ordered caramel macchiato and it tasted like milk with a tinge of coffee and caramel flavour. Absolutely terrible. The regular ice coffee is not bad. Tried to mix the regular ice coffee into the caramel macchiato to increase the taste of coffee but that couldn’t even save it.
ZH T.
via GoogleAtrocious bubble tea place. Bought from them a few times in total, each time hoping that the standard of their black pearls will improve, and have even given feedback to the owner, but almost each time I order a drink with pearls, it turns out horrible. It's either the pearls are being overcooked, undercooked, or mushy tasting, as though the pearls have been kept overnight and recooked the next day.


